FROZEN TIRAMISU’ READY TO WHIP 1 kg.
Mascarpone cheese, milk and eggs for a mix that, once defrosted, can be easily whipped.
12 months from production date
Mascarpone (30%) skimmed milk, vegetable fat (coconut oil), sugar, eggs; emulsifiers: E471, E472b; natural flavourings; thickener: carrageenan.
Milk; lactose; eggs
The frozen product must be stored sealed at -18°C and used before the expiry date. Defrost the sealed product by keeping it in the fridge at +6°C for about 8 hours. Once defrosted, keep it in the fridge and use within 5 days. Do not refreeze.
Colour pale yellow
Aroma typical of mascarpone and coffee
Taste sweet, with a creamy texture