FROZEN MASCARPONE CHEESE

MASCARPONE-FROZEN

Very popular for its creamy consistency, mascarpone is a fundamental ingredient for cakes and other recipes. Different from other diary products, it is not made from milk but from milk cream. It is popular for its unique flavor and creamy consistency and with Totem Food it’s now a frozen product. Once again practicality and taste meet without altering its creamy consistency and delicious taste even after it has been defrosted.

BURRATA’S GROWING SUCCESS

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With its outer buttery stringy shell and soft inside made of a tasty doughy mixture of mozzarella and fresh cream, Burrata is gaining popularity. Its sudden success is so clear that it is beating another very well known and loved product: mozzarella di Bufala. The taste of Burrata is unique and remarkable: the outer shell has […]

SIAL 2012 FOOD EXHIBITION

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Innovation and experimentation in the name of quality and genuineness: these are the basis of which  Totem Food built its path and became the first Italian company to create frozen products that preserve their freshness even after they are defrosted.  You can find our products most anywhere:  food service, restaurants, and the global food industry. This is the reason why Totem Food took part […]